SUPPLIERS' NIGHT 2021

NCIFT is working with COVID restrictions to bring you several opportunities to network with your peers, gain educational insights and learn what is new from suppliers.

Virtual Suppliers' Expo
April 5 - April 30, 2021

Golf Tournament
May 10, 2021
The Club at Ruby Hill
Pleasanton, CA

Expo
May 11, 2021
Alameda County Fairgrounds
Pleasanton, CA


Our Job Candidates section is now live! If you’re an employer or if you know of a company that’s hiring, please review the candidates’ resumes and profiles. If you’re looking for a job, or need extra income please plan on posting your resume by sending it to: ncift@marketingdesigns.net


 

July 8, 2020

Dear Northern California Section Leader,

Congratulations! The Northern California Section is being recognized as a 2019-2020 Section of Excellence. This recognition symbolizes your section's commitment to IFT, your section members, and the food science and technology profession.

The Northern California Section is a vibrant community of dedicated professionals that embody the spirit of IFT. The events you hold throughout the year, your exemplary volunteers, your dedication to students, and your excellence in leadership demonstrate your ongoing devotion to ensuring that your section will flourish for years to come.

To receive these designations, the section must meet or exceed several criteria, including holding a variety of events throughout the year and demonstrating exemplary volunteer service. The full list of recognized sections will be published to the Section Recognition page on ift.org. Please contact us for the Section of Excellence award logo.

We know that the success of the Northern California Section would not be possible without the hard work put in by all of your section's volunteer leaders. Keep up the good work!

Sincerely,

Kate Dockins, CAE, IOM

Vice
President / Volunteer Leadership Development

Executive
Director / Feeding Tomorrow

Amy Clarke Sievers

Student,
New Professional, and Section Relations Manager

Patti Pagliuco

Manager,
IFT Central

Russ Nishikawa

Helping Hand Award

Click here for more details

WEBINARS

November 17, 2020: How to Stay on the Right Side of Immunity Claims

Click here to view the presentation.


September 3, 2020: Virtual Cooking with kuya Corey


May 29, 2020: Sensory Shelf Life Evaluation


May 15, 2020: Covid-19 Safety Planning: How to Prepare Your Food Business for the Future.


April 28, 2020: Risk Management and Liability


March 27, 2020: Hot Topics in Food Labeling & Advertising (Pt. 1)

Read More

Upcoming events

05
Apr
2021
to
30
Apr
2021

Virtual Suppliers’ Expo

 

Virtual


10
May
2021

Suppliers’ Night 2021 – GOLF

 

The Club at Ruby Hill

3400 W Ruby Hill Drive
Pleasanton, CA 94566
(925) 417-5840


See More